GIANT MUSSELS PARTY
The famous "Moules-Frites" cooked right in front of your guests.
A friendly and spectacular culinary experience for large groups.
XXL Logistics
For our "Moules-Frites" service, we specialize in large-scale events. We require a minimum of 100 guests and can serve up to 1,000+ people!
Ideal for "Welcome Dinners" before a wedding, corporate events, or large family gatherings in Provence. We arrive with giant burners, huge pans, and our professional team.
Capacity
100 to 1000+ Guests
Service
Fast & Hot
Our Recipes
Premium Ingredients
Quality is our priority, regardless of the volume.
- Fresh Mussels (Bouchot or Tamaris)
- French Dry White Wine
- Fresh Shallots & Parsley
- Isigny Butter & Heavy Cream
Live Cooking
Meticulous cleaning and sorting of mussels done by our teams before cooking.
Mussels are seared over high heat just before serving to open perfectly without becoming rubbery.
Marinière
The authentic recipe. White wine, shallots, parsley. Simple, effective, and timeless.
Cream & Garlic
For gourmets. We add a smooth heavy cream at the end of cooking. A crowd favorite.
La Brasucade
Southern specialty! Cooked over a wood fire with a secret sauce (Olive oil, herbs, spices). Smoky and delicious.
Ready for a Mussels Party?
Don't forget the Fries! We serve unlimited crispy golden fries with all our mussel dishes.