Kémia Tapas Plancha Catering
The Art of Aperitif

Kémia & Plancha

Much more than snacks: a live culinary show.

The "Kémia": Fiesta Grillades Signature

Inspired by "Pied-Noir" and Mediterranean traditions, the Kémia is our specialty to kick off your events. It's not just cold toasts, but a live plancha workshop.

The chef prepares hot, bite-sized treats right in front of your guests, seared to the minute and drizzled with our secret spicy sauce. It is the perfect ice-breaker for a wedding cocktail or a corporate party.

Plancha Live Cooking

On the Plancha Menu

The Meats

Duck hearts (delicacy), Merguez sausages, Chicken livers, Cocktail sausages. All seared perfectly.

The Veggies

Zucchini slices, marinated peppers, parsley mushrooms, candied onions.

The Secret Sauce

A secret homemade sauce, slightly spicy, with garlic and Provençal herbs, glazing the ingredients at the end of cooking.

Aperitif catering service available in Saint-Tropez, Cannes, Nice, Monaco, Aix-en-Provence. The perfect starter before a Spit-Roast or a Paella.